Fried Red Cabbage

Add 4 cups shredded red cabbage and cook for 2 to 3 minutes. Cook for about 5 minutes or until bacon is crisp.


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Heat olive oil in a large skillet over medium heat.

Fried red cabbage. Add cabbage onion and sugar to the pot. Wash well the sweet potatoes use a fork to sting them wrap them with foil and put it in the oven on 400F. Now add half of the cabbage salt pepper and red pepper flakes and stir.

Melt butter or margarine in a large frying pan over medium-high heat. Cook the cabbage in bacon drippings then add salt pepper and red pepper flakes. Preheat oven to 400 degrees.

Using a slotted spoon remove bacon to a paper towellined plate leaving the drippings in the skillet. I love a good fried cabbage with my meals. Sautee 2 chopped onions in 3 tablespoons neutral oil over medium heat until golden brown.

Cut up chicken into small. Add remaining cabbage stir cover reduce heat to low and simmer for 20 to 25 minutes. Line a baking sheet with parchment and place cut cabbage in a single layer.

Cook until tender but not so. Add red cabbage and. Add the potatoes cabbage four cloves garlic a teaspoon salt or more to taste and ground black pepper to the pan.

Cover the skillet and cook the veggies until the potatoes are tender stirring occasionally which should take you about 10 minutes of cook time. Be substituted for chicken. Cook and stir continuously for 5 minutes until tender.

Add onion to the pan and sauté for 5 minutes stirring occasionally. Chicken and previously fried vegetables. Place the bacon and vegetable oil into a large pot over medium heat.

Either way the apples and spices are essential. Stir fry chicken onion. In a large heavy-bottomed skillet cook bacon until crisp about 5 to 7 minutes.

Wash a small head of red cabbage and using a sharp knife cut into wedges. Add cabbage and stir in water sugar salt and pepper. Cook onion in the hot bacon grease until tender.

Cook until cabbage wilts about 15 minutes. Shred cabbage either by hand or with a food processor finely. Ive even tried it with specialty seasonings like Danos and it.

Slice onion and red cabbage. Season with salt and pepper. Quick Stir-fried Spiced Red Cabbage with Apples Red cabbage is wonderfully versatile you can cook it long and slow and it seems to go on improving or in the recipe below the opposite.

Pour in 12 cup red wine and 12 cup apple juice to deglaze add the 1 tablespoon sugar or agave nectar or honey 1 whole bay leaf 4 whole cloves ground black pepper to taste and 1 peeled cored and quartered apple. Add cabbage and red-wine vinegar. Fast cooking to retain some crunchiness and bite.

The trick here is seasoning it just right. In the meantime slice the cabbage add rice vinegar and keep it in the fridge. You can also substitute red potatoes for fried potatoes.

Season with coarse salt and ground pepper. Halve core and thinly slice red cabbage. Simmer on stove top for 2 to 3 hours stirring occasionally.


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