¼ cup Semi-sweet chocolate ¼ cup Yogurt To choose the right kind with the most health benefits choose the yogurt packaging that says it has live and active cultures and vitamin D 2 pcs Egg whites Sugar 2 tbsp. Refrigerate for at least 4 hours to set.

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Greek Yogurt Chocolate Mousse Serves 4 6 ounces 170g good-quality dark chocolate with 70 cacao finely chopped 12 cup 120ml whole milk 1 tablespoon or 2 tablespoons Grand Marnier or other good-quality orange.

Chocolate yogurt mousse. Use spatula to fold the chocolate into. Soak the gelatin in a bowl of cold water until softened about 10 minutes. Divide mixture between 4-6 glasses or ramekins and refrigerate for 2 hours.

Remove from heat and whisk in the honey and vanilla extract. Chocolate Yogurt cultured pasteurized Grade A milk sugar fructose dextrose modified corn starch kosher gelatin cocoa processed with alkali cocoa caramel color chocolate liquor salt potassium sorbate added to maintain freshness natural and artificial flavor red 40 yellow 6 blue 1 Vitamin A acetate Vitamin D 3. Back in my high-carb days I used to make honey-sweetened homemade frozen yogurt frozen banana ice cream and avocado chocolate mousse sweetened with maple syrup Ive since developed a low-carb version which I considered as better alternatives to traditional desserts.

Add the optional liqueur if desired. Stir the chocolate mixture again then pour it into the yogurt using a spatula to scrape up any remaining chocolate. Melt chocolate in a double boiler or a metal bowl set over a pan of simmering water or in a glass bowl in a microwave at 50 percent power 3 to 5 minutes stirring frequently.

Cover the mixture with plastic wrap and refrigerate for at least 1 hour to allow it to set. Allow the mixture to cool for about 20 minutes then add in the yogurt and whisk until smooth. A chocolatey indulgence this easy no-sugar recipe for homemade chocolate yogurt is made with creamy Greek yogurt and cocoa powder.

Remove from refrigerator top with. Chop the white chocolate and melt in a heatproof bowl over a hot water bath or in the microwave. Once all of the chocolate is mixed into the yogurt divide the mousse into 6 portions and top each portion with 13 cup raspberries and 1 tablespoon whipped topping.

A delicious light and healthier Chocolate Mousse recipe made with greek yogurt. Add the sugar vanilla and milk and beat some more then add the chocolate a bit at a time beating in. Great for kids this makes a really simple but very tasty summer dessertIng.

Chocolate Yogurt Mousse A combo of heavy cream and yogurt produces a smooth creamy luscious mousse and its even better with melted chocolate stirred into it. Divide your chocolate mousse into four individual glasses or small jars. Whisk yogurt in a large bowl for 5 minutes until slightly thickened.

In a medium mixing bowl whip the Greek yogurt with an electric mixer until fluffy. Step 7 Whisk custard into melted chocolate until smooth then cool. Add vanilla and adjust sweetness if desired.

Add chocolate mixture to yogurt and gently fold until full combined. Slowly whisk the yogurt into the melted white chocolate until combined. Stir the cooled chocolate mixture into yogurt until well combined.

Add the honey vanilla and milk and beat some more then add the chocolate a small amount at a time beating in between additions.

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